Food City Low-Carb Meal Plan

📅 Week of October 07 through October 13, 2026 🍽️ 4 people low-carb
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BUDGET RATIONALE

Why these meals: This week at Food City, you get a different main nearly every night: chicken tenders on Monday, a slow-roasted Boston Butt on Tuesday, ground round patties on Wednesday, cooked shrimp on Thursday, and baked gourmet burgers on Friday. The Boston Butt at $4.98 for 2 lbs and the chicken tenders at $3.98 for 2 lbs are easy low-carb wins to grab first. Tomatoes on the Vine show up on Monday and Thursday, and one $5.00 package of Food Club Shredded Cheese covers Monday and Friday, so you buy it once and use it twice. Wednesday's 3 lbs of ground round lets you freeze half for later, and Tuesday's roast reheats well if you want to cook ahead.

5-DAY MEAL PLAN

Monday
Meal: Skillet Chicken Breast Tenders with Tomatoes on the Vine and Shredded Cheese
Description: Chicken Breast Tenders are seared in a hot skillet, then simmered briefly with sliced tomatoes. Food Club Shredded Cheese is melted over the top for a quick, cheesy low-carb dinner.
Sale items used: Chicken Breast Tenders (Sanderson Farms), Tomatoes on the Vine, Food Club Shredded Cheese
Prep time: 25 minutes
Serving note: 2 lbs Chicken Breast Tenders, 1 lb Tomatoes on the Vine, 1 package Food Club Shredded Cheese (use about half, save the rest for Friday)
Recipes:
- Low-Carb Tuscan Chicken
- Easy Mozzarella Chicken (Low Carb Chicken Parmesan)
- Tomato Spinach Chicken Skillet (Low Carb - Keto)

Tuesday
Meal: Slow-Roasted Boston Butt with Stew Mix Vegetables
Description: Boston Butt is oven-roasted low and slow with Stew Mix vegetables until tender enough to shred. Serve it with its pan juices for a hearty, savory dinner.
Sale items used: Boston Butt, Stew Mix
Prep time: 3 hours 15 minutes
Serving note: 2 lbs Boston Butt, 1 lb Stew Mix. Roast it the day before or start it in the afternoon; it reheats well. Pick out the potatoes from the Stew Mix and use only the low-carb vegetables, such as turnip, celery and onion, if included.
Recipes:
- Home Style Boston Butt Pork Roast & Vegetables
- Slow Cooker Boston Butt Recipe (Instant Pot Option)
- Low and Slow Boston Butt Pork BBQ ( Oven Method )

Wednesday
Meal: Pan-Seared Ground Round Patties with Mirepoix or Trinity Mix
Description: Seasoned Ground Round 85% Lean is formed into patties and pan-seared, then served over sauteed Mirepoix or Trinity Mix. Skip the buns for a savory, low-carb plate.
Sale items used: Ground Round 85% Lean (3 lbs or more), Mirepoix or Trinity Mix
Prep time: 30 minutes
Serving note: 3 lbs Ground Round 85% Lean, using 1.5 lbs tonight and freezing the rest for later use, plus 1 lb Mirepoix or Trinity Mix

Thursday
Meal: Garlic Butter Cooked Shrimp with Tomatoes on the Vine
Description: Cooked Shrimp (21/30 ct.) are quickly warmed in a skillet with garlic butter and chopped tomatoes. Serve with a spoonful of Philadelphia Cream Cheese stirred into the sauce for creaminess.
Sale items used: Cooked Shrimp (21/30 ct.), Tomatoes on the Vine, Philadelphia Cream Cheese (8 Oz.)
Prep time: 15 minutes
Serving note: 1 lb Cooked Shrimp, 0.5 lb Tomatoes on the Vine, 1 package Philadelphia Cream Cheese (8 Oz.)
Recipes:
- Garlic Butter Shrimp
- Garlic Butter Shrimp with Zucchini and Tomatoes (One Pan, 20 Minutes)
- 15-Minute Garlic Shrimp In Tomato Sauce (5 Ingredients)

Friday
Meal: Baked Gourmet Burgers with Melted Cheese and Black Bean Side
Description: Gourmet Burgers are baked until cooked through and topped with Food Club Shredded Cheese. Serve without buns, with a small scoop of Luck's Beans on the side.
Sale items used: Gourmet Burgers (Black & Bleu, Spinach & Feta, Bacon & Cheddar), Food Club Shredded Cheese, Luck's Beans (15 Oz.)
Prep time: 30 minutes
Serving note: 4 Gourmet Burgers (one per person, any flavor), the remaining Food Club Shredded Cheese from Monday, 1 can Luck's Beans (15 Oz.)

🛒 Shopping List

SHOPPING LIST

Buy on sale:
- Chicken Breast Tenders (Sanderson Farms) (2 lbs): $3.98
- Tomatoes on the Vine (1.5 lbs): $2.99
- Food Club Shredded Cheese (x1): $5.00
- Boston Butt (2 lbs): $4.98
- Stew Mix (1 lb): $3.99
- Ground Round 85% Lean (3 lbs): $20.97
- Mirepoix or Trinity Mix (1 lb): $4.99
- Cooked Shrimp (21/30 ct.) (1 lb): $9.99
- Philadelphia Cream Cheese (8 Oz.) (x2 packs): $5.00
- Gourmet Burgers (x4): $12.00
- Luck's Beans (15 Oz.) (x1): $1.00

Pantry staples needed:
- Olive oil, butter, salt, pepper, garlic, dried herbs, paprika

🏷️ All sale items this week

SALE ITEMS FOUND

Meats on sale:
- Ground Round 85% Lean (3 lbs or more): $6.99/lb
- New York Strip Steak (Certified Angus Beef): $14.99/lb
- Gourmet Burgers (Black & Bleu, Spinach & Feta, Bacon & Cheddar): $3.00 each
- Chicken Breast Tenders (Sanderson Farms): $1.99/lb
- Top Round Roast (Certified Angus Beef): $7.99/lb
- Prime New York Strip Steak (Certified Angus Beef): $22.99/lb
- Cooked Shrimp (21/30 ct.): $9.99/lb
- Boston Butt: $2.49/lb
- Smithfield Bacon (40 Oz.): $13.99 each
- Land O' Frost Lunch Meat (9-16 Oz.): $5.99 each
- Oscar Mayer Lunch Meat (7-9 Oz.): $3.99 each
- Dietz & Watson Ham: $10.99/lb
- Chicken Night Dinner Deal: $11.99

Deli and prepared on sale:
- In-Store Made Sushi: $5.00 each
- Octagon Tray: $5.00 each
- Breakfast Special (Meat, Two Eggs, Biscuit & Gravy): $2.99 each
- Oscar Mayer Lunchables (2.27-4.5 Oz.): 2 for $4.00
- Party or Gourmet Cracker Mix: $9.99/lb
- 4 Piece Fried Chicken or Tenders (Event Feature): $5.00 each
- Spinach Dip: $5.99/lb
- Stromboli (14 Oz.): $8.00 each
- Fresh Brownies (Event Feature): $7.00 each
- Chicken Tender Sandwich & Fries (Event Feature): $7.00 each

Produce on sale:
- Red Seedless Grapes: $2.49/lb
- Red, White or Black Seedless Grapes (w/ coupon): $1.99/lb
- Tomatoes on the Vine: $1.99/lb
- Stew Mix: $3.99/lb
- Mirepoix or Trinity Mix: $4.99/lb
- Blackberries or Raspberries (6 Oz.): $3.99 each
- Cored Pineapple: $3.99 each
- Snackers: $5.00 each
- Honeycrisp or Cosmic Crisp Apples: $1.99/lb
- Jumbo Baking Potatoes (8 Lb.): $5.00 each

Dairy and eggs on sale:
- Philadelphia Cream Cheese (8 Oz.): 2 for $5.00
- Yogurt Parfait (11 Oz.): 3 for $10.00
- Coffee Mate Creamer (14-32 Oz.): $2.49 each
- Starbucks Coffee Creamer (24-32 Oz.): $3.99 each
- Dairy Star Whipped Topping (13 Oz.): $4.49 each
- Food Club Whipped Topping (8 Oz.): $1.59 each
- Kraft Singles American (12 Oz.): 2 for $7.00

Bakery and bread on sale:
- Pumpkin Muffins: $3.99 each
- Pillsbury Pumpkin Cinnamon Rolls (17.5 Oz.): $4.99 each
- Gourmet Pumpkin Cookies (4 Ct.): $5.00 each
- Pumpkin Roll: $7.99 each
- Fruit Half Pie (w/ coupon): $4.50 each
- Sweet Squares Cake Slices: $3.49 each
- French Bread: $3.00 each
- Gourmet Cookies (4 Ct.): $3.99 each
- Keebler Ready Pie Crust (4-6 Oz.): $2.99 each
- Bakery Fresh Brownies (Event Feature): $6.00 each

Pantry on sale:
- Tree Top Apple Juice (64 Oz.): 2 for $5.00
- Maxwell House Coffee (9.9-11.5 Oz.): $5.00 each
- Food Club Sugar (4 Lb.): 2 for $5.00
- Kraft Caramels (11 Oz.): $2.99 each
- Lindt Fall Truffles (5.1 Oz.): $6.99 each
- McCormick Finishing Sugar (3.43-3.81 Oz.): 2 for $6.00
- Luck's Beans (15 Oz.): 10 for $10.00
- Progresso Soup (18.5-19 Oz.): $1.99 each
- Betty Crocker Cake Mix (13.25-14.25 Oz.): $0.99 each
- Tennessee's Best Salsa, Jam or Chow Chow (16 Oz.): $5.99 each
- General Mills Cereal (20.6-27.2 Oz.): $3.99 each
- Chex Mix or Bugles (5.5-8.75 Oz.): $1.49 each
- Annie's Organic Fruit Snacks (3.9-7 Oz.): $2.99 each
- General Mill Cereal Bars (6.8-8.48 Oz.): $2.29 each
- Betty Crocker Fruit Snacks (4.5-8 Oz.): $1.99 each
- Old El Paso Dinner Kit (5.4-13.25 Oz.): $2.49 each
- Pillsbury Grands! Biscuits (25 Oz.): $2.49 each
- Pillsbury Grands! Biscuits (8 Ct.): $1.99 each
- Libby's Pumpkin (15 Oz.): $2.99 each
- Food Club Apple Cider (64 Oz., w/ coupon): $2.69 each
- Frito Lay Party Size Chips (8.125-18 Oz.): $5.00 each
- Entenmann's Donuts or Siete Tortillas/Potato Chips: 2 for $5.00
- Olive Garden Croutons (5 Oz.): 2 for $4.00

Frozen on sale:
- 12" Cheese or One-Topping Pizza/Calzone: $5.00 each
- Craw'n Flavor Ice Cream (48 Oz.): 2 for $5.00
- Smucker's Uncrustables: 2 for $5.00
- Screamin' Sicilian Pizza (13.3-26.9 Oz.): $5.00 each
- Eggo Family Size Waffles (24 Ct.): $5.00 each
- Food Club Shredded Cheese: $5.00 each
- Michelina's Entrees (4.5-9 Oz.): 5 for $5.00
- Birdseye Voila! (18-42 Oz.): $5.00 each
- Edward's Pie (24-36 Oz., w/ coupon): $5.99 each
- Kern's Pie (27 Oz.): $6.49 each
- Baskin Robbins Ice Cream (14 Oz.): $3.99 each
- Fast Food Fries (14-28 Oz.): $4.99 each
- White Castle Sliders (4-6 Ct.): $5.99 each
- Chick-Fil-A Waffle Chips (7 Oz.): $3.99 each
- Texas Roadhouse Dip (12 Oz.): $3.49 each
- Texas Roadhouse Mini Rolls (14 Oz.): $5.99 each
- Texas Roadhouse Butter (7.35 Oz.): $4.29 each
- Blue Bell Ice Cream (64 Oz. or 12 Ct.): $5.99 each
- Fat Boy Novelties (4-9 Ct.): $2.99 each
- Hot Pockets (4 Ct.): $2.99 each
- Nestle Toll House Cookie Dough (14-16.5 Oz.): $2.99 each
- Yellowstone Meals (12-15 Oz.): $3.99 each
- DiGiorno Stuffed Crust Pizza (22.2-26.4 Oz.): $6.99 each
- DiGiorno Single Serve Pizza (8.5-10 Oz.): $2.99 each
- Stouffer's Meals (9-20 Oz.): $3.99 each
- Gerber Entrees (5.3-6.67 Oz.): 2 for $4.00
- Totino's Pizza Rolls (50 Ct.): $3.99 each

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🛒 Estimated Shopping Cost

Based on sale prices for items in this plan

Some sale prices require the store's loyalty card or a clipped digital coupon. Check the flyer before you shop.

$74.89

for 4 people  ·  $18.72 per person

📍 Disclaimer: Prices and availability are based on the Food City weekly sales flyer for the week of October 07, 2026. Flyers are sourced from store websites and weekly flyer aggregator sites. Actual prices may vary by location. Always verify prices at your local store. We are not affiliated with Food City.