Piggly Wiggly Gluten-Free Meal Plan

📅 Week of August 19 through August 25, 2026 🍽️ 4 people gluten-free
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BUDGET RATIONALE

Why these meals: The star of this week is the Fresh Fryer Leg Quarters at just $0.79/lb, which is one of the best chicken prices you will ever see and anchors Monday night at under $2 for the whole family. The boneless country style pork ribs and boneless sirloin pork chops are both $2.19/lb, making them outstanding everyday proteins that show up on two more nights without straining the budget. The Smithfield Marinated Pork Tenderloin at $4.99 for a full package is a great mid-week option since the marinade is already built in, saving you time and pantry ingredients. The T-bone steaks at nearly $10/lb and the sirloin tip roast and steaks were deliberately skipped to keep the five-night total within reach; the swai gives the week a different flavor and texture without the sticker shock of the beef cuts. The per-person total lands at approximately $18.53, which is a solid result for a fully gluten-free week with real variety.

5-DAY MEAL PLAN

Monday
Meal: Baked Chicken Leg Quarters with Roasted Potatoes and Broccoli
Description: Bone-in chicken leg quarters are seasoned and baked in the oven until the skin is golden and the meat is cooked through, served alongside roasted gold potatoes and tender broccoli crowns. This is a classic, satisfying one-pan dinner that comes together with almost no effort and delivers great value.
Sale items used: Fresh Fryer Leg Quarters, Best Choice Gold or Red Potatoes (5 lb bag), Broccoli Crowns, Always Save Onions (2 lb bag), Wesson Cooking Oil
Prep time: 15 minutes active, 50 minutes total
Serving note: Use 4 leg quarters (approximately 2.5 lbs from the 10 lb bag; freeze the remainder). Use about 1.5 lbs of potatoes from the 5 lb bag. Use about 0.75 lbs of broccoli crowns. Use half of one 2 lb onion bag, sliced. Total oven time is about 50 minutes at 400 degrees F; prep ahead by seasoning the chicken up to a day in advance and refrigerating.
Recipes:
- Baked Chicken Leg Quarters - Recipes From A Pantry
- Easy Baked Chicken Leg Quarters with Delicious Crispy Potatoes
- Baked Chicken Legs and Potatoes (Gluten-Free, Dairy-Free) - Dish by Dish

Tuesday
Meal: Pan-Seared Boneless Sirloin Pork Chops with Zucchini and Tomatoes
Description: Boneless sirloin pork chops are seasoned and seared in a hot skillet until cooked through with a golden crust, then served with sauteed zucchini and sliced beefsteak tomatoes on the side. The combination of the savory pork with the fresh summer vegetables makes this a bright, quick weeknight dinner.
Sale items used: Family Pack Fresh Boneless Sirloin Pork Chops, Zucchini or Yellow Squash, Hothouse Beefsteak Tomatoes, Wesson Cooking Oil
Prep time: 25 minutes
Serving note: Use approximately 2 lbs of boneless sirloin pork chops (about 4 chops, one per person; freeze remaining chops from the family pack). Use about 1 lb of zucchini and about 0.75 lbs of tomatoes.

Wednesday
Meal: Smithfield Marinated Pork Tenderloin with Skillet Corn and Green Giant Vegetables
Description: The Smithfield marinated pork tenderloin is sliced into medallions and pan-seared in a skillet until cooked through, letting the built-in marinade create a flavorful glaze on the outside. It is served alongside McKenzie's corn and a side of Green Giant vegetables for a complete, colorful plate.
Sale items used: Smithfield Marinated Fresh Pork Tenderloins, Picnics or Loin Fillets (18.4-23 oz), McKenzie's Corn (20 oz), Green Giant Vegetables (14.5-15.25 oz), Wesson Cooking Oil
Prep time: 30 minutes
Serving note: Use 1 package of Smithfield Marinated Pork Tenderloin (18.4-23 oz feeds 4 as a main). Use 1 bag of McKenzie's Corn (20 oz). Use 1 can of Green Giant Vegetables. Slice the tenderloin into 1-inch medallions before searing for faster, even cooking.
Recipes:
- One Pan Garlic & Herb Pork Loin Filet with Veggies - Clever Housewife

Thursday
Meal: Skillet Ground Round with Prego Sauce over Ben's Rice Cups
Description: Fresh ground round is browned in a skillet with diced onion, then simmered with Prego pasta sauce to create a hearty meat sauce that is served over Ben's single serve rice cups for a completely gluten-free plate. This is a filling, family-friendly dinner that comes together in under 30 minutes.
Sale items used: Family Pack 85% Lean Fresh Ground Round, Prego Pasta Sauce (14.5-24 oz), Always Save Onions (2 lb bag), Ben's Single Serve Rice Cups (2.2-2.4 oz), Wesson Cooking Oil
Prep time: 25 minutes
Serving note: Use approximately 1.5 lbs of ground round. Use 1 jar of Prego Pasta Sauce (from the 2/$4.00 deal, buy 2 jars). Use the remaining half of the onion bag from Monday. Use 4 Ben's Single Serve Rice Cups (2 packs of 2/$3.00 = 4 cups total).

Friday
Meal: Pan-Fried Swai Fillets with Seasoned Hashbrowns and Birds Eye Vegetable Blend
Description: Sea Best boneless swai fillets are lightly seasoned and pan-fried in oil until flaky and golden on the outside, served alongside crispy Mr. Dell's hashbrowns and a steamed Birds Eye vegetable blend. This is a satisfying fish-and-potato dinner that brings a different flavor profile to close out the week.
Sale items used: Sea Best Frozen Boneless Swai Fillets (32 oz), Mr. Dell's Hashbrowns (10-32 oz), Birds Eye Vegetable Blends (10-14.4 oz), Wesson Cooking Oil
Prep time: 30 minutes
Serving note: Use the full 32 oz package of Sea Best Swai Fillets (approximately 4 portions for 4 people). Use 1 package of Mr. Dell's Hashbrowns. Use 1 bag of Birds Eye Vegetable Blends. Thaw the swai fillets in the refrigerator the night before for best results.
Recipes:
- Crispy and Delicious Gluten Free Pan Fried Fish Recipe - The Way It Really Is
- Pan-Fried Swai Fillets Recipe | Dirty Dishes Messy Kisses
- Pan-Fried Swai Fillets Recipe | Recipes.net

🛒 Shopping List

SHOPPING LIST

Buy on sale:
- Fresh Fryer Leg Quarters (2.5 lbs from 10 lb bag): $1.98
- Best Choice Gold or Red Potatoes (5 lb bag, x1): $3.49
- Broccoli Crowns (0.75 lbs): $1.49
- Always Save Onions, Yellow, Red or White (2 lb bag, x1 - used across two nights): $1.50
- Wesson Cooking Oil (24 oz, x1): $2.99
- Family Pack Fresh Boneless Sirloin Pork Chops (2 lbs): $4.38
- Zucchini or Yellow Squash (1 lb): $1.49
- Hothouse Beefsteak Tomatoes (0.75 lbs): $1.12
- Smithfield Marinated Fresh Pork Tenderloins, Picnics or Loin Fillets (18.4-23 oz, x1): $4.99
- McKenzie's Corn (20 oz, x1 - from 2/$4.00 deal): $2.00
- Green Giant Vegetables (14.5-15.25 oz, x1 - from 3/$4.00 deal): $1.34
- Family Pack 85% Lean Fresh Ground Round (1.5 lbs): $8.99
- Prego Pasta Sauce (14.5-24 oz, x2 - from 2/$4.00 deal): $4.00
- Ben's Single Serve Rice Cups (2.2-2.4 oz, x4 packs - 2 sets of 2/$3.00): $6.00
- Sea Best Frozen Boneless Swai Fillets (32 oz, x1): $7.99
- Mr. Dell's Hashbrowns (10-32 oz, x1): $3.29
- Birds Eye Vegetable Blends (10-14.4 oz, x1 - from 2/$4.00 deal): $2.00

Pantry staples needed:
- Salt
- Black pepper
- Garlic powder
- Paprika
- Dried Italian seasoning or oregano

🏷️ All sale items this week

SALE ITEMS FOUND

Meats on sale:
- Baby Back Pork Ribs: $3.59/lb
- Tyson Fully Cooked Chicken Strips, Fillets, Nuggets, Wings or Restaurant Style Entrées (20-26.05 oz): $7.77 each
- Fresh Fryer Leg Quarters (sold in 10 lb bags): $0.79/lb
- Family Pack Fresh Boneless Country Style Pork Ribs: $2.19/lb
- Family Pack Fresh Boneless Sirloin Pork Chops: $2.19/lb
- Smithfield Marinated Fresh Pork Tenderloins, Picnics or Loin Fillets (18.4-23 oz): $4.99 each
- USDA Select Black Canyon Angus Family Pack T-Bone Steaks: $9.99/lb
- Family Pack Fresh Pork Cutlets: $2.99/lb
- USDA Select Black Canyon Angus Boneless Beef Sirloin Tip Roast: $6.59/lb
- Family Pack 85% Lean Fresh Ground Round: $5.99/lb
- Family Pack Fresh Breakfast Thin Boneless Sirloin Pork Chops: $2.39/lb
- Family Pack Fresh Tenderized Boneless Sirloin Pork Chops: $2.39/lb
- USDA Select Black Canyon Angus Boneless Beef Sirloin Tip Steaks: $6.99/lb
- Butterball Fresh 85% Lean Ground Turkey (3 lb): $10.99 each
- Tyson Individually Frozen Boneless Skinless Chicken Breasts or Tenderloins (40 oz): $7.99 each
- Sea Best Frozen Boneless Swai Fillets (32 oz): $7.99 each
- Steak-umm Sandwich Steaks (9 oz): 2/$7.00
- Johnsonville Ground Fresh Sausage or Griller Patties (16 oz): $3.99 each
- Armour LunchMakers (2.47-2.84 oz): 10 for $10.00
- El Monterey Single Serve Burritos (3.8-4 oz): 10 for $10.00
- Holten's Frozen Beef Patties (6 lb): $26.99 each
- Ball Park Beef Franks (15 oz): $3.99 each
- Eckrich Fully Cooked Smoked Rope Sausage, Links or Lil Smokies (8.3-14 oz): $3.79 each
- Oscar Mayer Fun Pack Lunchables (8.8-10.7 oz): 2/$5.00
- Jimmy Dean Fresh Pork Roll Sausage (16 oz): $3.99 each
- Ball Park Meat or Turkey Franks (15 oz): 2/$4.00
- Oscar Mayer Deli Fresh Lunch Meats (15-16 oz): $6.49 each
- Carolina Pride Pork Sausage Rolls (16 oz): $2.99 each
- Jimmy Dean Simple Scrambles (5.35 oz): 2/$5.00
- Tennessee Pride Frozen Pork Sausage Patties (40 oz): $10.99 each
- El Monterey Taquitos (20-20.7 oz): $3.99 each
- Bob Evans Family Pack Side Dishes (28-32 oz): $3.99 each
- Louis Kemp Imitation Crab or Lobster (8 oz): 2/$5.00

Deli and prepared on sale:
- Kretschmar Roast Beef (sliced to order): $12.99/lb
- Kretschmar Mini Horn Cheese, Pepper Jack, Colby Jack or Colby (sliced to order): $5.99/lb
- Kretschmar Turkey Breast (sliced to order): $7.99/lb
- Pancho's Queso Dip (16 oz): $5.99 each
- Advance Pierre Beef Cheeseburger (7 oz): $3.49 each

Produce on sale:
- Blueberries, Pint or Blackberries or Raspberries (6 oz): 2/$5.00
- Seedless Watermelons: $3.99 each
- Dole Salad Kit (7.1-13.3 oz): $3.99 each
- Broccoli Crowns: $1.99/lb
- Zucchini or Yellow Squash: $1.49/lb
- Peaches, Nectarines or Plums (2 lb bag): $3.99 each
- Hothouse Beefsteak Tomatoes: $1.49/lb
- Always Save Onions, Yellow, Red or White (2 lb bag): 2/$3.00
- Best Choice Gold or Red Potatoes (5 lb bag): $3.49 each
- Navel Oranges (imported): 3/$2.00

Dairy and eggs on sale:
- Best Choice Cheese (6-8 oz): 2/$4.00
- Cracker Barrel Slices, Chunks, Cuts, Cubes or Bars (6-8 oz): 2/$6.00
- Velveeta Slices (12 oz): $2.99 each
- Philadelphia Cream Cheese (16 oz): $4.99 each
- Daisy Cottage Cheese or Dips (16 oz): $2.99 each
- Planet Oat Oat Milk (89 oz): $4.99 each
- Just Crack an Egg or Oscar Mayer Scramblers (2.25-3 oz): 2/$4.00
- Yoplait GoGurt (16 ct): $4.99 each
- Rana Pasta (8-15 oz): $3.99 each
- Country Crock Spread (61.5 oz): $6.99 each
- Starbucks Iced Coffee (8-40 oz): $5.99 each
- Yoplait Yogurt (48 oz): $5.99 each
- Chobani Flips (4.5 oz): 4/$5.00
- Dannon Yogurt (10 ct): 10/$12.00
- Oikos Yogurt (4.5 oz): 4/$5.00

Bakery and bread on sale:
- Pillsbury Grands, Crescents or Cinnamon Rolls (8-16.3 oz): 2/$5.00
- Martin's Mini Rolls (14 oz): $4.99 each
- Fresh Baked Fresh Dough Pizza (choice of all toppings): $10.99 each

Pantry on sale:
- Prego Pasta Sauce (14.5-24 oz): 2/$4.00
- Creamette Long & Short Pasta (12-16 oz): 10 for $10.00
- Skippy Peanut Butter (15-16.3 oz): $1.69 each
- Tropicana Orange Juice (48 oz): $3.99 each
- Heinz Ketchup (32 oz, must buy 2): 2/$7.00
- Kraft Blue Box Macaroni & Cheese (11 oz): $1.49 each
- Kraft or Velveeta Macaroni & Cheese Cups (2-4 pk): $4.49 each
- Western Wishbone Salad Dressing (24 oz): $3.99 each
- French's Mustard or Worcestershire (10-20 oz): 2/$4.00
- Yellowstone Baked Beans (15 oz): $2.29 each
- Ben's Single Serve Rice Cups (2.2-2.4 oz): 2/$3.00
- SPAM Luncheon Meat (12 oz): $3.99 each
- Duke's Mayonnaise (11.5-16 oz): $3.99 each
- Lawry's Marinades (12 oz): $2.49 each
- Green Giant Vegetables (14.5-15.25 oz): 3/$4.00
- Dole Pineapple (8 oz): 10 for $10.00
- Hormel Canned Chicken (10 oz): $2.99 each
- Heinz Mustard (20 oz): $2.49 each
- Bertolli Pasta or Pizza Sauce (15-24 oz): 2/$6.00
- Louisiana Hot Sauce (6 oz): $1.29 each
- Cracker Barrel Dinners (14 oz): $3.49 each
- Welch's Grape Jam or Jelly (20 oz): 2/$5.00
- Sun-Maid Raisins or Mini Raisins (6 oz): 2/$5.00
- Ghirardelli Premium Brownie Mix (18.75-20 oz): $3.99 each
- Pringles Snack Stacks (12 ct): $4.99 each
- Bubly Water (8 pk): $3.99 each
- Wesson Cooking Oil (24 oz): $2.99 each
- Nutri Grain, Special K Breakfast Bars or Rice Krispies Treats (5-12 ct): $2.99 each
- SunnyD Punch (128 oz): $3.49 each
- Nabisco Party Size Cookies or Crackers (18-28.8 oz): $6.49 each
- Nabisco Multipack Cookies or Crackers (10-16.36 oz): $5.99 each
- Skippy Peanut Butter Bites (5.5-6 oz): 2/$4.00
- Chicken of the Sea Tuna Pouches (2.5 oz): 10 for $10.00
- Cheez-It, Pringles or Pop-Tarts (1.62-3.3 oz or 2 ct): 10 for $10.00
- Maxwell House or Gevalia K Cups (10 ct): $5.99 each
- Hershey's Snack Size Candy (4 pk): 2/$3.00
- Orville Redenbacher's Popcorn (6-12 ct): $3.99 each
- Sweet 'N Low or In the Raw Sweetener or Sugar (8 oz or 50 ct): $2.79 each
- Frito Lay Minis (2.87-5.12 oz): 2/$5.00
- Frito-Lay Ruffles (7.25-10.25 oz): 2/$8.00
- Frito-Lay Cheetos (6.5-8.5 oz): 2/$8.00
- Little Debbie Big Packs Snacks (12-30 oz): $4.49 each
- Niagara Water (24 pk/16.9 oz bottles): 2/$7.00
- JJ's Snack Pies (4 oz): 4/$3.00

Frozen on sale:
- Banquet or Swanson Pot Pies or Fruit Pies (7 oz): 10 for $10.00
- Arby's, Red Robin, Sonic, Nathan's, Checkers, or Paw Patrol Frozen Potatoes or Onion Rings (14-18 oz): $3.99 each
- Red Baron Pizza (15.28-23.45 oz): $3.99 each
- Snickers, Twix, Milky Way, Dove, M&M Ice Cream Bars, Minis or Sandwiches (3-10 oz): $4.49 each
- Mayfield Ice Cream (16 oz): $1.99 each
- Mayfield Krunch Bars or Nutty Buddies (8 pk): $2.99 each
- Green Giant Boil-in-Bag Vegetables (7-8 oz): 10 for $10.00
- Michelina's Entrées (4.5-10.2 oz): 10 for $10.00
- Bagel Bites Pizza Bites (6.9-7 oz, when you buy 3): 3/$6.00
- Banquet Boneless Jumbo Chicken (48 oz): $8.49 each
- Farm Rich Appetizers (12-22 oz): $6.49 each
- Devour Big Bowl Entrées (9-14 oz, when you buy 3): 3/$9.00
- Wild Mike's Pizza (16.73-17 oz): $3.49 each
- Birds Eye Vegetable Blends (10-14.4 oz): 2/$4.00
- McKenzie's Corn (20 oz): 2/$4.00
- Louisa Pasta (4-16 oz): $4.49 each
- Mr. Dell's Hashbrowns (10-32 oz): $3.29 each
- SuperPretzel Pretzel Bites (21.78 oz): $3.49 each
- Delimex Burrito Bowls (10.5-11 oz, when you buy 3): 3/$9.00
- Marie Callender's Bowls (10-13 oz): 2/$6.00
- Marie Callender's Family Size Lasagna or Dolly Parton's Mac & Cheese (16-80 oz): $14.99 each
- Marie Callender's Single Serve Cream Pies (6-7.5 oz): $2.99 each
- Sara Lee Coffee Cake (8.5 oz): $4.99 each
- Eggs Pancakes, Waffles, or French Toast (5-40 ct): $2.99 each

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🛒 Estimated Shopping Cost

Based on sale prices for items in this plan

Some sale prices require the store's loyalty card or a clipped digital coupon. Check the flyer before you shop.

$59.04

for 4 people  ·  $14.76 per person

📍 Disclaimer: Prices and availability are based on the Piggly Wiggly weekly sales flyer for the week of August 19, 2026. Flyers are sourced from store websites and weekly flyer aggregator sites. Actual prices may vary by location. Always verify prices at your local store. We are not affiliated with Piggly Wiggly.