ALDI Kosher Meal Plan

SALE ITEMS FOUND

Meats on sale:
- Fresh Skirt Steak USDA Choice: $13.79/lb
- Family Pack Antibiotic Free Boneless Skinless Chicken Thighs: $10.99
- Kirkwood Fresh 85/15 Ground Turkey: $4.99
- Appleton Farms Chicken Skewers: $8.99
- Fresh Seasoned Brisket Salt & Pepper or BBQ: $9.99
- Kirkwood Family Pack Chicken Breasts: $3.89
- Fresh Family Pack Chicken Thighs: $1.55
- Fresh Black Angus USDA Choice Petite Sirloin Steaks: $11.99
- Fresh 85% Lean Organic Grass-Fed Ground Beef: $4.99
- Kirkwood Fresh 85/15 Ground Turkey: $4.99
- Fresh Chuck & Brisket Beef Burgers: $5.99/lb
- Fresh Sirloin Angus Beef: $11.99/lb
- Fresh Black Angus USDA Choice Beef Strip Steak: $22.57
- Kirkwood Seasoned Turkey Burgers: $6.99
- Fresh Honey or Nashville Hot Chicken Sausage: $2.99
- Kirkwood Turkey & Cheddar or Jalapeno Smoked Sausage: $3.90 (NOTE - contains cheddar, not kosher-suitable for meat meals)
- Parkview Turkey Franks Smoked: $2.60

Vegetables on sale:
- Fresh Blackberries: price not listed
- Whole White Snacking Mushrooms: price not listed
- Tomatoes On the Vine: price not listed
- Fresh Maui Pineapple: $2.49

5-DAY MEAL PLAN

Monday
Meal: Grilled Skirt Steak Tacos with Fresh Pineapple Salsa (MEAT)
Description: Approximately 0.75 lb of USDA Choice skirt steak is seasoned with cumin, garlic powder, salt, and pepper, then grilled to medium and sliced thin against the grain for two generous servings. The steak is served in corn tortillas topped with a bright fresh salsa made from diced Maui pineapple, chopped cilantro, red onion, lime juice, and a spoonful of Park Street Deli Fresh Salsa for extra kick - no dairy used anywhere in this meal.
Sale items used: Fresh Skirt Steak USDA Choice, Fresh Maui Pineapple, Park Street Deli Assorted Fresh Salsa
Prep time: 25 minutes
Serving note: 0.75 lb skirt steak serves 2 (approximately 6 oz per person), 4-6 corn tortillas total, half of the $2.49 pineapple used
Recipes:
- Mezcal-Marinated Skirt Steak with Grilled Pineapple Salsa
- 14 Delicious Skirt Steak Taco Recipe Variations
- Steak Tacos with Pineapple Salsa

Tuesday
Meal: Baked Chicken Thighs with Mushrooms and Vine Tomatoes (MEAT)
Description: Four boneless skinless chicken thighs are seasoned with garlic, paprika, olive oil, salt, and pepper, then roasted in a sheet pan alongside sliced white snacking mushrooms and halved vine tomatoes until golden and cooked through - olive oil is used throughout in place of any butter or dairy. The mushrooms and tomatoes release their juices into the pan, creating a light, savory sauce that is spooned over the chicken before serving.
Sale items used: Family Pack Antibiotic Free Boneless Skinless Chicken Thighs (use 4 thighs, freeze remainder), Whole White Snacking Mushrooms, Tomatoes On the Vine
Prep time: 40 minutes
Serving note: 4 chicken thighs for 2 people (2 per person), roughly 1 cup sliced mushrooms, 2 medium vine tomatoes halved
Recipes:
- Balsamic Baked Chicken Thighs with Mushrooms and Tomatoes
- Baked Chicken and Mushrooms
- Baked Chicken with Mushrooms and Tomatoes

Wednesday
Meal: Seasoned Ground Turkey Skillet Bowls over Pasta Salad (MEAT)
Description: One pound of Kirkwood 85/15 ground turkey is browned in olive oil with diced onion, garlic, cumin, chili powder, and a spoonful of fresh salsa stirred in at the end for brightness and depth - no cheese or dairy is added at any point. The seasoned turkey is ladled over a generous scoop of the Rotini or Caprese Pasta Salad from the sale flyer, creating a hearty and satisfying bowl-style meal for two.
Sale items used: Kirkwood Fresh 85/15 Ground Turkey, Rotini or Caprese Pasta Salad, Park Street Deli Assorted Fresh Salsa
Prep time: 20 minutes
Serving note: 1 lb ground turkey divided equally between 2 bowls, approximately 10 oz pasta salad per person (half of the 20 oz container)
Recipes:
- Smoked Turkey Pasta Salad
- Easy Ground Turkey Pasta Recipe: Creamy, Cozy & Flavorful
- Turkey Vegetable Pasta Salad

Thursday
Meal: Appleton Farms Chicken Skewers with Guacamole and Fresh Salsa (MEAT)
Description: The Appleton Farms Chicken Skewers are grilled or broiled according to package directions until lightly charred and fully cooked through, then plated alongside a generous portion of Casa Mamita fresh guacamole and Park Street Deli fresh salsa for dipping and topping. This is a simple, flavor-packed meal that comes together in under 20 minutes with no dairy needed since the guacamole and salsa provide all the richness and brightness the dish requires.
Sale items used: Appleton Farms Chicken Skewers, Casa Mamita Assorted Fresh Guacamole, Park Street Deli Assorted Fresh Salsa
Prep time: 18 minutes
Serving note: Divide the $8.99 pack of chicken skewers equally between 2 people, serve with half the 8 oz guacamole container and 4-6 oz of salsa
Recipes:
- Mexican Chicken Skewers with Guacamole
- Mexican Chicken Skewers
- Grilled Chicken Veggie Skewers

Friday
Meal: Seasoned Brisket with Potato Salad and Sliced Vine Tomatoes (MEAT)
Description: The Fresh Seasoned Brisket (Salt & Pepper or BBQ variety) is slow-roasted low and slow in the oven with a splash of beef broth and garlic until fork-tender and deeply flavorful - no dairy is used at any point in the cooking process. It is sliced and plated alongside a generous serving of the sale potato salad and fresh sliced vine tomatoes drizzled with olive oil and a pinch of salt for a classic, satisfying Shabbat-ready Friday meal.
Sale items used: Fresh Seasoned Brisket Salt & Pepper or BBQ, Potato Salad, Tomatoes On the Vine
Prep time: 20 minutes active, approximately 2.5 to 3 hours total roasting time
Serving note: The $9.99 brisket will likely yield 1.5 to 2 lbs - serve half and refrigerate or freeze the rest, approximately 1 cup potato salad per person, 1 to 2 vine tomatoes sliced
Recipes:
- Jewish Brisket for the Holidays
- Perfectly Tender Holiday Brisket for Rosh Hashanah & Hanukkah
- Easy Homemade Potato Salad

SHOPPING LIST

Buy on sale:
- Fresh Skirt Steak USDA Choice (approx. 0.75 lb at $13.79/lb): $10.35
- Fresh Maui Pineapple: $2.49
- Park Street Deli Assorted Fresh Salsa (1 container, used across multiple meals): $2.99
- Family Pack Antibiotic Free Boneless Skinless Chicken Thighs (use 4, freeze rest): $10.99
- Whole White Snacking Mushrooms: price not listed, estimated $2.00
- Tomatoes On the Vine (used Tuesday and Friday): price not listed, estimated $3.00
- Kirkwood Fresh 85/15 Ground Turkey (1 lb): $4.99
- Rotini or Caprese Pasta Salad: $3.89
- Appleton Farms Chicken Skewers: $8.99
- Casa Mamita Assorted Fresh Guacamole: $3.79
- Fresh Seasoned Brisket Salt & Pepper or BBQ: $9.99
- Potato Salad (32 oz): $1.79

Pantry staples needed:
- Corn tortillas (for Monday tacos)
- Olive oil
- Garlic (fresh or powder)
- Cumin
- Chili powder
- Paprika
- Salt and black pepper
- Lime (for pineapple salsa)
- Fresh cilantro (optional, for salsa)
- Red onion (for pineapple salsa)
- Beef broth (pareve/kosher certified, for brisket roasting)

ESTIMATED TOTAL

Review of "Buy on sale" items:
- Skirt steak 0.75 lb: $10.35
- Maui Pineapple: $2.49
- Fresh Salsa: $2.99
- Chicken Thighs family pack: $10.99
- Mushrooms (estimated): $2.00
- Vine Tomatoes (estimated): $3.00
- Ground Turkey: $4.99
- Pasta Salad: $3.89
- Chicken Skewers: $8.99
- Guacamole: $3.79
- Seasoned Brisket: $9.99
- Potato Salad: $1.79

Total: $65.26 for 2 people | $32.63 per person

DISCLAIMER

Prices and availability are based on the national sales flyer and may vary by location. Check your local ALDI store for actual pricing.