Piggly Wiggly Kid-Friendly Meal Plan

SALE ITEMS FOUND

Meats on sale:
- Pork Baby Back Ribs: $10.99/lb
- Smithfield Marinated Pork Tenderloins, Picnics or Loin Fillets: $2.79/lb
- Country Style Pork Ribs: $2.39/lb
- Pork Medium Size Spare Ribs: $2.39/lb
- Fresh Fryer Leg Quarters: $0.69/lb
- Family Pack Fresh Ground Beef: $3.79/lb
- Pork Picnic Shoulder: $1.99/lb
- Family Pack Fresh Ground Beef Patties: $5.29/3 lb
- USDA Choice Black Canyon Angus Boneless Beef Ribeye Steaks: $17.99/lb
- Whole Boston Butt Pork Roast: $1.99/lb
- Tyson Individually Frozen Original or Flavored Chicken Wings: $4.99/40 oz
- Johnsonville Fresh Brats or Italian Sausage Links: $4.99/40 oz
- Wright Brand Sliced Bacon: $11.99/lb
- Pork Steaks: $2.59/lb
- Bottom Round Roast: $5.99/lb
- Eckrich Fully Cooked Smoked Rope Sausage, Links or Lil Smokies: $2.99/8.3-14 oz
- Oscar Mayer Deli Fresh Lunch Meats: $2.99/6-9 oz
- Oscar Mayer Meat Hot Dogs: $2.99/14-16 oz
- Oscar Mayer Bacon: $4.99/12-16 oz
- Tyson Fully Cooked Chicken Strips, Fillets, Nuggets, Wings or Restaurant Style Entrees: $7.99/18-26.05 oz
- Kentucky Legend Sliced Bacon: $4.99/16 oz
- Kentucky Legend Sliced Quartered Boneless Smoked Hams: $4.99/lb
- Tennessee Pride Pork Sausage Rolls: $4.59/40 oz
- Tennessee Pride Pork Sausage Patties: $10.99/6 oz
- Mowi Single Serve Salmon Fillets: $5.00/each
- Butterball Fresh 85% Lean Ground Turkey: $10.99/3 lb
- Kretschmar Virginia Ham (Sliced to Order): $6.99/lb
- Kretschmar Turkey Breast (Sliced to Order): $7.99/lb
- Kretschmar Cheese (Sliced to Order): $5.99/lb
- Kretschmar Deli Loaves or Bologna (Sliced to Order): $5.99/lb

Vegetables on sale:
- Sweet Red Seedless Watermelons: $3.49/ea
- Sweet Bi-Color Corn: $0.69/6 ears
- Northwest Cherries: $3.49/lb
- Southern Peaches: $1.39/lb
- Sweet Vidalia Onions: $2.99/3 lb bag
- Green Cabbage: $2.00/5 lb bag
- Best Choice Russet Potatoes: $2.00/5 lb bag
- Dole Coleslaw: $1.99/lb
- Tomatoes On The Vine: $1.99/lb

5-DAY MEAL PLAN

Monday
Meal: Cheesy Baked Potato Bar with Smoked Sausage
Description: Fluffy baked russet potatoes loaded with melted Kraft cheese and sliced Eckrich smoked sausage make this a hands-on, build-your-own dinner kids absolutely love. Set out toppings in little bowls so each child can customize their own potato just the way they like it.
Sale items used: Best Choice Russet Potatoes ($2.00/5 lb bag), Eckrich Fully Cooked Smoked Rope Sausage ($2.99/14 oz), Kraft Chunk or Shredded Cheese ($2.00/8 oz), Daisy Sour Cream ($2.50/14 oz)
Prep time: 15 minutes prep + 60 minutes bake
Serving note: Use 4 large russet potatoes (one per person), slice and pan-fry one 14 oz rope sausage into coins, top each potato with 1/4 cup shredded cheese and 2 tablespoons sour cream
Recipes:
- Cheesy Potato & Smoked Sausage Casserole
- Cheesy Potatoes with Smoked Sausage
- Smoked Sausage and Cheesy Potato Casserole

Tuesday
Meal: Backyard BBQ Chicken Leg Quarters with Corn on the Cob
Description: Juicy chicken leg quarters brushed with Sweet Baby Ray's BBQ sauce and baked or grilled until sticky and golden - a classic crowd-pleaser that kids go crazy for. Serve alongside buttery bi-color corn on the cob for a fun summer dinner with familiar flavors.
Sale items used: Fresh Fryer Leg Quarters ($0.69/lb), Sweet Baby Ray's BBQ Sauce ($1.99/18 oz), Sweet Bi-Color Corn ($0.69/6 ears)
Prep time: 10 minutes prep + 45 minutes cook
Serving note: Buy 4-5 lbs of leg quarters (roughly 4 large pieces), use half the bottle of BBQ sauce for basting, boil or grill 4 ears of corn (one per person)
Recipes:
- BBQ Chicken Leg Quarters with Corn on the Cob
- Oven-Baked BBQ Chicken Leg Quarters
- Grilled Chicken Leg Quarters

Wednesday
Meal: Homemade Cheeseburgers on King's Hawaiian Buns
Description: Juicy hand-formed ground beef patties stacked on soft, slightly sweet King's Hawaiian buns with Kraft Singles melted right on top - these burgers taste like a cookout every time. Kids can help press the patties and pick their own toppings like ketchup and tomato slices.
Sale items used: Family Pack Fresh Ground Beef ($3.79/lb), King's Hawaiian Buns ($2.50/9 ct), Kraft Singles ($2.99/10 oz), Heinz Ketchup ($3.00/38 oz), Tomatoes On The Vine ($1.99/lb)
Prep time: 20 minutes
Serving note: Use 1.5 lbs of ground beef to make 4 patties at roughly 6 oz each, place one Kraft Single on each burger while still hot, slice 1 tomato for topping, use 4 buns from the pack
Recipes:
- Cheeseburger Sliders with Hawaiian Rolls
- Cheeseburger Sliders Recipe (Baked with Hawaiian Rolls)
- Hawaiian Roll Cheeseburger Sliders

Thursday
Meal: Crispy Chicken Nuggets with Mac and Cheese and Coleslaw
Description: Tyson fully cooked chicken nuggets paired with creamy Kraft Deluxe Mac and Cheese is the ultimate kid-approved dinner that comes together in under 20 minutes. Add a simple side of Dole coleslaw tossed with a little Hidden Valley Ranch dressing to sneak in some veggies.
Sale items used: Tyson Fully Cooked Chicken Nuggets ($7.99/26 oz), Kraft Deluxe Mac and Cheese ($2.00/14 oz), Dole Coleslaw ($1.99/lb), Hidden Valley Ranch Salad Dressing ($2.00/16 oz)
Prep time: 20 minutes
Serving note: Bake the entire 26 oz bag of nuggets (about 8-10 nuggets per child), prepare one box of mac and cheese and divide into 4 servings, toss 1 lb coleslaw mix with 3-4 tablespoons of ranch dressing
Recipes:
- Crispy Chicken Nuggets Recipe
- Homemade Chicken Nuggets
- One Pot Chicken Broccoli Mac and Cheese Recipe

Friday
Meal: Hot Dog and Smoked Sausage Bake with Baked Beans-Style Potatoes
Description: Sliced Oscar Mayer hot dogs and Eckrich Lil Smokies are baked together in a sweet BBQ sauce glaze with chunked russet potatoes for a one-pan Friday night dinner kids will ask for again and again. It is easy, hearty, and feels like a cookout even when eaten indoors.
Sale items used: Oscar Mayer Meat Hot Dogs ($2.99/16 oz), Eckrich Lil Smokies ($2.99/8.3 oz), Sweet Baby Ray's BBQ Sauce ($1.99/18 oz - second bottle), Best Choice Russet Potatoes ($2.00/5 lb bag - same bag from Monday), Sweet Vidalia Onions ($2.99/3 lb bag)
Prep time: 15 minutes prep + 40 minutes bake
Serving note: Use 1 pack of hot dogs (sliced into thirds), 1 pack of Lil Smokies, dice 3 medium potatoes into 1-inch chunks, chop half a Vidalia onion, toss everything with half a bottle of BBQ sauce and bake at 375 degrees F until potatoes are tender
Recipes:
- Sausage Green Bean Potato Bake
- Sheet Pan Smoked Sausages Green Beans and Potatoes
- Sheet Pan Sausage with Potatoes & Green Beans

SHOPPING LIST

Buy on sale:
- Fresh Fryer Leg Quarters (approx 5 lbs): $3.45
- Best Choice Russet Potatoes (1 bag, 5 lbs): $2.00
- Sweet Bi-Color Corn (6 ears): $0.69
- Eckrich Fully Cooked Smoked Rope Sausage (14 oz): $2.99
- Eckrich Lil Smokies (8.3 oz): $2.99
- Kraft Chunk or Shredded Cheese (8 oz): $2.00
- Daisy Sour Cream (14 oz): $2.50
- Sweet Baby Ray's BBQ Sauce (x2 bottles, 18 oz each): $3.98
- Family Pack Fresh Ground Beef (1.5 lbs): $5.69
- King's Hawaiian Buns (9 ct): $2.50
- Kraft Singles (10 oz): $2.99
- Heinz Ketchup (38 oz): $3.00
- Tomatoes On The Vine (approx 1 lb): $1.99
- Tyson Fully Cooked Chicken Nuggets (26 oz): $7.99
- Kraft Deluxe Mac and Cheese (14 oz): $2.00
- Dole Coleslaw (1 lb): $1.99
- Hidden Valley Ranch Salad Dressing (16 oz): $2.00
- Oscar Mayer Meat Hot Dogs (16 oz): $2.99
- Sweet Vidalia Onions (3 lb bag): $2.99

Pantry staples needed:
- Butter (for corn and potatoes)
- Salt and pepper
- Garlic powder (optional, for chicken seasoning)
- Olive oil or cooking spray (for baking pans)
- Milk and butter for mac and cheese preparation

ESTIMATED TOTAL

Total: $55.73 for 4 people | $13.93 per person

DISCLAIMER

Prices and availability are based on the national sales flyer and may vary by location. Check your local Piggly Wiggly store for actual pricing.