Piggly Wiggly Kid-Friendly Meal Plan

SALE ITEMS FOUND

Meats on sale:
- Fresh Fryer Leg Quarters: $0.69/lb
- Family Pack Fresh Ground Beef Patties: $5.29 for 3 lb
- Oscar Mayer Meat Hot Dogs: $2.99 for 14-16 Oz.
- Johnsonville Fresh Brats or Italian Sausage Links: $4.99 for 40 Oz.
- Eckrich Fully Cooked Smoked Rope Sausage, Links or Lil Smokies: $2.99 for 8.3-14 Oz.
- Pork Medium Size Spare Ribs: $2.39/lb
- Kentucky Legend Sliced Bacon: $3.99 for 16 Oz.
- Smithfield Marinated Fresh Pork Tenderloins, Picnics or Loin Fillets: $3.79/lb
- Country Style Pork Ribs: $2.79/lb
- Fresh Pork Steaks: $2.99/lb
- Pork Baby Back Ribs: $10.99/lb
- USDA Choice Black Canyon Angus Boneless Beef Ribeye Steaks: $17.99/lb
- USDA Choice Black Canyon Angus Boneless Beef Bottom Round Roast: $5.99/lb
- Fresh Whole Boston Butt Pork Roast: $1.99/lb
- Tyson Individually Frozen Original or Flavored Chicken Wings: $4.99 for 40 Oz.
- Oscar Mayer Deli Fresh Lunch Meats: $2.99 for 6-9 Oz.
- Oscar Mayer Bacon: $4.99/lb
- Kentucky Legend Sliced Quartered Boneless Smoked Hams: $4.99/lb
- Tennessee Pride Pork Sausage Rolls: $4.59 for 40 Oz.
- Tennessee Pride Pork Sausage Patties: $10.99 for 6 Oz.
- Mowis Single Serve Salmon Fillets: $5.00 each
- Butterball Fresh 85% Lean Ground Turkey: $10.99 for 3 Lb.
- Kretschmar Virginia Ham: $6.99/lb
- Kretschmar Turkey Breast: $7.99/lb
- Kretschmar Cheese: $5.99/lb
- Kretschmar Deli Loaves or Bologna: $5.99/lb
- Pork Sliced Bologna: $2.39/lb
- Family Pack Fresh Ground Beef: $3.79/lb
- Tyson Fully Cooked Chicken Strips, Fillets, Nuggets, Wings or Restaurant Style Entrees: $7.77 for 18-26.05 Oz.

Vegetables on sale:
- Sweet Bi-Color Corn: $0.69 each
- Sweet Red Seedless Watermelons: $3.49 each
- Northwest Cherries: $3.49/lb
- Southern Peaches: $1.39/lb
- Sweet Vidalia Onions: $2.99 for 3 Lb. Bag
- Green Cabbage: $2.99 for 5 Lb. Bag
- Best Choice Russet Potatoes: $2.79 for 5 Lb. Bag
- Dole Coleslaw: $1.99/lb
- Tomatoes On The Vine: $1.99/lb
- Taylor Farms Large Veggie Tray: $8.99 for 36 Oz.
- Healthy Harvest Kabob Kit: $2.99 for 22 Oz.
- Healthy Harvest Burger Kit: $2.99 for 15 Oz.

5-DAY MEAL PLAN

Monday
Meal: Backyard Cheeseburgers with Corn on the Cob
Description: Juicy grilled beef patties topped with melty Kraft cheese on soft King's Hawaiian buns make this a total kid favorite. Served alongside sweet bi-color corn on the cob, this is a classic summer cookout plate sized perfectly for two.
Sale items used: Family Pack Fresh Ground Beef Patties, Kraft Singles, King's Hawaiian Buns, Sweet Bi-Color Corn, Heinz Ketchup
Prep time: 20 minutes
Serving note: 2 beef patties total (use roughly 0.66 lb from the 3 lb pack), 1 slice of Kraft Singles per burger, 1 bun per person, 1 ear of corn per person
Recipes:
- Ultimate 4th of July Classic Cheeseburgers for a Crowd
- Corn on The Cob
- Mexican Street Corn Burgers with Guacamole

Tuesday
Meal: Baked BBQ Chicken Leg Quarters with Baked Beans
Description: Tender oven-baked chicken leg quarters brushed with Sweet Baby Ray's BBQ sauce come out sticky, golden, and totally irresistible to kids. A warm side of Bush's Best Baked Beans rounds out this easy, satisfying dinner for two.
Sale items used: Fresh Fryer Leg Quarters, Sweet Baby Ray's BBQ Sauce, Bush's Best Baked Beans
Prep time: 55 minutes (10 minutes prep, 45 minutes bake)
Serving note: 2 leg quarters (approximately 1.5 lbs total), half a can of baked beans per person, 2-3 tablespoons of BBQ sauce per piece of chicken
Recipes:
- Baked BBQ Chicken Leg Quarters
- Oven-Baked BBQ Chicken Leg Quarters
- Bubble Up BBQ Chicken and Beans Bake

Wednesday
Meal: Cheesy Mac and Smoked Sausage Skillet
Description: Creamy Velveeta Shells and Cheese gets a hearty upgrade with sliced Eckrich smoked sausage cooked right into the skillet for a one-pan dinner kids go absolutely wild for. It is warm, cheesy, familiar, and ready in under 20 minutes.
Sale items used: Kraft Deluxe Mac and Cheese or Velveeta Shells and Cheese, Eckrich Fully Cooked Smoked Rope Sausage
Prep time: 20 minutes
Serving note: 1 box of mac and cheese (serves 2 easily), approximately 6-7 oz of smoked sausage sliced into coins (about half the pack)
Recipes:
- Sausage Mac And Cheese
- One Pot Cheesy Smoked Sausage Pasta Skillet
- Cheesy Smoked Sausage Pasta with Broccoli

Thursday
Meal: Pork Spare Ribs with Roasted Potatoes and Corn
Description: Tender oven-baked pork spare ribs glazed with Sweet Baby Ray's BBQ sauce are a fun, finger-food style dinner that kids love to dig into. Crispy roasted russet potatoes and a fresh ear of corn on the side make this a full and filling summer plate for two.
Sale items used: Pork Medium Size Spare Ribs, Best Choice Russet Potatoes, Sweet Baby Ray's BBQ Sauce, Sweet Bi-Color Corn
Prep time: 90 minutes (15 minutes prep, 75 minutes oven time)
Serving note: Approximately 2 lbs of spare ribs (a small half rack - practical and manageable for 2 people), 2 medium russet potatoes cubed and roasted, 1 ear of corn per person
Recipes:
- Grilled Spare Ribs with Corn and Potatoes
- Easy Oven Baked Pork Ribs with Potatoes
- Honey Glazed Pork Ribs with Roast Potatoes

Friday
Meal: Hot Dog and Sausage Bar with All the Toppings
Description: Set up a fun build-your-own hot dog and sausage bar with Oscar Mayer hot dogs and Johnsonville brats on King's Hawaiian buns, plus all the classic toppings so kids can customize their own plate. It is interactive, exciting, and completely kid-approved as a casual Friday night dinner for two.
Sale items used: Oscar Mayer Meat Hot Dogs, Johnsonville Fresh Brats or Italian Sausage Links, King's Hawaiian Buns, Kraft Singles, Heinz Ketchup, Sweet Baby Ray's BBQ Sauce
Prep time: 20 minutes
Serving note: 2 hot dogs and 1 brat per person (use approximately 4 hot dogs from the pack and 2 brat links from the pack), 1 bun per item, toppings as desired
Recipes:
- Sausage & Hot Dog Toppings Bar
- Fancy Hot Dogs (+ Topping Ideas)
- Ultimate DIY Hot Dog Bar

SHOPPING LIST

Buy on sale:
- Family Pack Fresh Ground Beef Patties (approximately 0.66 lb used from 1 pack of 3 lb): $5.29
- Kraft Singles (x1 pack): $2.99
- King's Hawaiian Buns (x2 packs - needed for Monday burgers and Friday hot dog bar): $5.00
- Sweet Bi-Color Corn (x4 ears - 2 for Monday, 1 each for Thursday): $2.76
- Heinz Ketchup (x1 bottle): $7.49
- Sweet Baby Ray's BBQ Sauce (x1 bottle - shared across Tuesday and Thursday): $1.99
- Fresh Fryer Leg Quarters (1.5 lbs at $0.69/lb): $1.04
- Bush's Best Baked Beans (x1 can): $2.00
- Kraft Deluxe Mac and Cheese or Velveeta Shells and Cheese (x1 box): $2.00
- Eckrich Fully Cooked Smoked Rope Sausage (x1 pack): $2.99
- Pork Medium Size Spare Ribs (2 lbs at $2.39/lb): $4.78
- Best Choice Russet Potatoes (x1 bag, 5 lb): $2.79
- Oscar Mayer Meat Hot Dogs (x1 pack): $2.99
- Johnsonville Fresh Brats or Italian Sausage Links (x1 pack): $4.99

Pantry staples needed:
- Salt and black pepper
- Garlic powder
- Olive oil or vegetable oil (for roasting potatoes)
- Butter (for corn)
- Aluminum foil (for ribs)
- Mustard (optional hot dog topping)
- Relish (optional hot dog topping)